These baklava cups are filled with a no-bake cheesecake cream mix, creating a delightfully light and delicious treat. They can be topped with your choice of fresh fruit, sauce, nuts or any other topping of your choice.. The best combination of crunchy on the outside and creamy on the inside makes these desserts perfect for […]
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Kaak is a traditional Lebanese soft and fluffy cookie. People often make it in the winter and when the weather is cold, but you’ll want to make it all year long because that’s how good it is. Kaak is made with simple ingredients, and you can substitute them to your liking. For example, if you
Ayshe elSaraya is a Middle Eastern no-bake dessert made of toasted bread soaked in simple syrup and topped with a layer of cream. It’s the perfect light and easy dessert to make. The nice thing about this dessert is you can make it ahead of time, a day or two before serving. The longer it
Knafeh is a delicious Middle Eastern dessert made with kataifi shredded Follower dough and mozzarella or Akawi cheese, baked until golden. It is crispy on the outside and cheesy on the inside, served while still warm with pistachios and a drizzle of simple syrup. Using fresh mozzarella and thickened cream is the easiest way to
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Mabrousheh is a Middle Eastern jam bars that melt in your mouth, filled with a jam center. It’s incredibly easy to make and absolutely delicious! Those jam bars were one of my favourite childhood desserts. My mom used to make them all the time, and my siblings and I loved them, especially when she made
Jam bars (mabrousheh) مبروشه بالمربى Read More »
If you find yourself with some ripe bananas and aren’t quite sure how to put them to good use, give this delightful banana bread recipe a go. I guarantee you, it will be the best chocolate chip banana bread you’ve ever tasted: exceptionally moist, flavourful, and generously studded with delectable chocolate chips. Forget about any
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Honeycomb bread can be made in so many ways and with so many fillings. My favourite way of making the dough by using my fast dough method comes out fluffy soft and light exactly how honeycomb bread should be and for the filling I keep it simple by using cream cheese sometimes I add Nutella
If you love biscoff you will love this recipe it’s so simple to make yet so delicious. Biscoff cheesecake cups makes the perfect dessert cups for any occasion or party. This recipe made with only 5 ingredients, taste light and delicious. Make sure to try this recipe out and you won’t be disappointed. 1 jar
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Baklava cheesecake going to be your new favorite baked cheesecake, It’s so delicious!! The perfect combination between baklava and cheese cake crispy from the outside and creamy from the inside. ✨Ingredients✨ 1 package phyllo 1/2 cup melted ghee or butter Crushed pistachios for the topping Rose petals for decorating (optional) 1/2 cup Simple syrup or
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I love knafih and Hrisi bil ashta so I combined both recipes together and turned out so delicious!! If you are like me love both desserts you are going to love this one. * Ingredients: 200 g shredded Mozzarella cheese Oil to brush the pan Crushed Pistachios for topping Edible rose petals (optional) for decorating