Instant pot Molokhia is one of those dishes that instantly feels like home. It’s a classic Middle Eastern comfort food, loved across the region, with each country and family preparing it a little differently. Some versions are finely chopped and almost soup-like, while others are thicker and smoother. In Lebanon, molokhia is traditionally made using […]
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Molokhia is a beloved Middle Eastern dish, and what makes it so special is that every country and even every household prepares it a little differently. Some versions are finely crushed and served almost like a soup, while others are smoother or thicker depending on tradition. In Lebanon, we make molokhia using the whole leaves,
If you’re looking for a quick and comforting pasta dish that tastes like it came straight from a restaurant, this Creamy Pesto Pasta is going to be your new favourite. It’s made with a rich, velvety cream sauce, a touch of garlic, and a generous spoonful of pesto for that perfect herby flavour. Everything comes
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If you love peanut butter, these flourless peanut butter cookies are about to become your new favorite treat! They’re incredibly soft, chewy, and full of rich peanut butter flavor—almost like eating a spoonful of peanut butter, but in the best cookie form. The best part? They’re made in one bowl, mixed with just a fork,
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If there’s one Middle Eastern street food that never fails to impress, it’s beef shawarma—or as we call it, shawarma lahmi. Juicy, tender slices of marinated beef, cooked on high heat until lightly charred, then wrapped in soft pita with creamy tahini sauce and fresh veggies… it’s comfort food that brings everyone to the table.
Snayniyeh is a traditional Lebanese dish made from cooked wheat kernels, a dessert that carries both flavor and meaning. Traditionally, families prepare it when a baby’s first tooth comes in. The wheat is cooked until soft, sweetened, and carefully placed in containers, then topped with nuts and sometimes candy. These little gifts are shared with
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This garlic butter roast chicken truly one of the best roast chicken recipes I make — a real family favourite! It’s packed with flavour, incredibly tender, and unbelievably juicy every single time. The garlic butter melts into the chicken and the veggies, making every bite so comforting and delicious. It’s the kind of meal that
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Homemade doner kebab brings the flavors of Middle Eastern street food right into your kitchen. Traditionally from Türkiye, doner kebab is thinly sliced, spiced meat cooked on a vertical rotisserie. Over time, it has inspired dishes like shawarma, gyros, and the Canadian Donair. This homemade version is easy to make in the oven, packed with
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Beef Back Ribs are one of my favorite things to make, and over the years I’ve perfected a method that gives you ribs that are melt-in-your-mouth tender, juicy, and packed with flavor every single time. I love cooking my ribs in the oven because the flavor stays in, the meat becomes incredibly soft, and you
The Moistest, Most Delicious Cornbread recipe You’ll Ever Try Cornbread is a classic side dish that pairs perfectly with so many meals—especially chicken and meat dishes—but if you’ve ever made it, you know that many recipes can come out dry, even when they’re fluffy. That’s why I’m excited to share my family’s favorite cornbread recipe,
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